With just a week before Christmas, I still can’t decide what to prepare for Noche Buena. So far, I only have Kare-Kare, baked lasagna, Mango squares and triple chocolate balls on my list. I still can’t decide what else to prepare for the Holidays. Those in my list are my family’s all-time fave but aside from those, I want to prepare something really special and something that we don’t get to eat everyday.
BTW, I just learned this evening from the show “Kapuso Mo Jessica Soho” that we can drizzle some truffle oil over a serving of Kare-Kare to make it extra special. According to my husband, he once tried to put a few drops of truffle oil on his clubhouse sandwich (as suggested by an officemate) and he said that it was really good. My husband also mentioned that this oil is quite expensive but it’s worth the price. Hmmmm…I will definitely try this truffle oil with our Kare-Kare…I just hope that it’s available in supermarkets such as SM and The Landmark.
How about you? Are you all set for the Noche Buena?
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